Ingredients
- 1 stick butter
- 1/2 pound Velveeta cheese
- 1 can cream of mushroom soup
- 1 c. lowfat sour cream
- 2 teaspoon onion flakes
- 32 ounce. frzn hash browns
- Seasonings: Celery salt Garlic pwdr Pepper Parsley Etc.
- Topping: 2 c. cornflakes 1 stick butter
Description
Heat Together Over Low Heat Butter, Cheese, Soup, Lowfat Sour Cream And Onion Flakes. Pour Over Frzn Hash Browns In 13 X 9 Inch Baking Dish. Add In Other Seasonings If You Like.…
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