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Ingredients

• 5-6 large McIntosh apples
• 1 tablespoon lemon juice
• ½ cup all-purpose flour
• ¼ cup light brown sugar (dark brown sugar optional)
• 1 tablespoon granulated sugar
• 1/8 tsp. ground cinnamon
• 1/8 tsp. ground nutmeg
• 4 tablespoons margarine, chilled, cut into pieces
• 2-3 oz. Vino Cotto di Montillo
• vanilla or vanilla fudge swirl ice cream

Description

Vino Cotto Adds A Delicious Twist To This Scrumptious Apple Streusel! Preheat Oven To 400°F (204°C). Using PAM No-Stick Cooking Spray, Evenly Coat A 13 By 9 X 2 Inch Baking Dish.…

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