Ingredients
- 1 c. Water
- 2 tsp Butter or possibly margarine
- 1 tsp Sugar
- 1/2 tsp Salt
- 3 c. All-purpose flour
- 11/2 tsp Yeast
- 4 c. Water
- 5 tsp Baking soda
- Coarse salt (kosher or possibly sea)
Description
Put First Six Ingredients In Bread Machine Pan And Set For Dough Cycle. Cut Dough Into 18 Strips And Roll Into Ropes. Shape Into Pretzels, Cover And Let Rise 45 Min. Bring 4 C.…
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