Angel Biscuit Recipe

Ingredients

  • 2 1/2 c. sifted self-rising flour
  • 1/4 teaspoon soda
  • 1/4 c. sugar
  • 1 pkg. dry yeast
  • 1 c. buttermilk
  • 1/3 c. shortening

Description

Sift Together Flour, Soda And Sugar. Dissolve Yeast In Lukewarm Buttermilk, Cut Shortening In Flour Mix, Mix Well. Cut Out For Biscuit And Fold Over As For Rolls. Bake At 375…

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