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Ingredients

• 4 cups all purpose flour
• 3 cups sugar
• 5 tsp baking powder
• 1/2 tsp baking soda
• 1 2/3 cups milk
• 1 cup shortening
• 1/2 cup champagne or cream sherry (i used champagne)
• 1 Tbsp vanilla
• 10-12 drops red food coloring
• 8 egg whites
• 9 Tbsp champagne or cream sherry
• Champagne Buttercream Frosting
• 3/4 cup shortening
• 3/4 cup butter or margarine
• 1 Tbsp champagne or cream sherry
• 4 1/2 cup sifted powdered sugar
• 3-6 drops red food coloring
• 8 oz Fresh Rasberries (optional)

Description

I Made This For My Book Club For One Of Our Members' Birthdays. It Made For An Amazing Presentation And The Flavor And Texture Were Pleasant. If You Are Just Looking For Amazing…

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