Ingredients
- 1/4 tsp light extra virgin olive oil
- 8 whl lowfat graham crackers
- 1/2 c. dry apricots
- 2 Tbsp. apricot preserves
Description
Strain The Yogurt Overnight. Keep Refrigerated. Crust:Oil A 9-inch Pie Plate (with A Removable Bottom). Whiz The Graham Crackers And Apricots In A Food Processor Till There Are No…
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