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Ingredients

• 2 x Flour Tortilla, 10" Size
• 2 Tbsp. Butter, Softened
• 1/3 c. Monterey Jack Cheese, Shredded
• 1/3 c. Cheddar Cheese, Shredded
• 1/2 med Tomato, Minced
• 2 tsp Onion, Diced
• 1 tsp Jalapeno, Diced
• 1 slc Bacon, Cooked
• 1/4 tsp Fresh Cilantro, Finely Minced
• 1 dsh Salt
•     Lowfat sour cream
•     Guacamole
•     Salsa

Description

Heat A Large Frying Pan Over Medium Heat. Spread Half Of The Butter On One Side Of Each Tortilla. Put Tortilla, Butter Side Down, In The Warm Pan. Spread The Cheeses…

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