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Ingredients

• 1 can apricots, liquid removed (save juice)
• 1 can pears, liquid removed (save juice)
• 2 (6 ounce) pkg. orange Jello
• 1 3/4 c. miniature marshmallows
• 2 c. warm water
• 1 c. cool water
• 1 c. combined fruit juices
• 3 T flour
• 1/2 c. sugar
• 1 egg, beaten
• 1 c. juices
• 2 T butter
• 1 c. Cold Whip
• 3/4 c. Cheddar cheese, grated

Description

Drain Fruit And Reserve Juices. Put Together Marshmallows With Fruit. Dissolve Jello In 2 Cups Hot Water; Add In 1 Cup Cold And 1 Cup Juices. Refrigerate Till Slightly Thickened;…

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