Ingredients
- Â Â SALAD DRESSING
- 2/3 c. fresh orange juice
- 2 Tbsp. low sodium teriyaki sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. mirin
- 2 tsp hoisin sauce
- 1/2 tsp sesame oil
- 1 x garlic clove chopped
- Â Â MARINADE
- 1/4 c. fresh orange juice
- 1/4 c. low sodium teriyaki sauce
- 1/3 c. brown sugar
- 1/2 tsp red pepper flakes
- 4 x boned and skinned chicken breast halves
- Â Â SALAD INGREDIENTS
- 8 c. mixed salad greens
- 1/2 c. red onion sliced
- 11 ounce mandarin oranges in light syrup liquid removed
- 8 ounce waterchestnuts, canned liquid removed
- 1 lrg red bell pepper sliced into rings
Description
Combine 2/3 C. Orange Juice, 2 Tbsp. Teriyaki Sauce, Rice Vinegar, Mirin, Hoisin Sauce, Sesame Oil And Garlic In A Small Bowl; Stir Well. Cover And Chill. Combine 1/4 C. Orange…
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