Andy Weil's Vegetarian Chili Recipe


  • 1 lb Anasazi beans, (2 c.)
  • 4 Tbsp. extra virgin olive oil
  • 2 lrg onions
  •     sliced into half rounds
  • 1 Tbsp. mild red New Mexican chili pwdr
  • 1 x canned chile chipotle in adobo sauce, finely minced
  • 1 Tbsp. Mexican oregano
  • 1 Tbsp. roasted and grnd cumin
  • 1/2 tsp grnd allspice
  • 1 tsp salt
  • 28 ounce canned crushed tomatoes
  • 3 lrg carrots
  •     scraped and sliced into rounds
  • 8 ounce fresh shiitake or possibly porcini mushrooms
  •     thinly sliced, (optional)
  • 5 lrg garlic cloves
  •     mashed through a garlic press
  • 1 dsh or possibly two of balsamic vinegar, or possibly more to taste
  •     Tabasco sauce, to taste
  •     minced raw onion
  •     grated Monterey Jack or possibly Cheddar cheese
  •     coarsely minced fresh tomatoes
  •     shredded romaine lettuce
  •     finely minced cilantro
  •     fresh lime wedges


6 Servings Dr. Andrew Weil Is Well Known For Many Of His Achievements In The Fields Of Medical Research And Practice Of Alternative Medicine And Treatments. He Is Perhaps Less Well…

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