Maple-glazed Salmon Fillet With Oven-roasted Sweet Potatoes Recipe

Ingredients

  • 4 orange-fleshed sweet potatoes, about 2 lb (1kg) total weight, peeled and thinly sliced on the diagonal
  • 2 tablespoons unsalted butter, melted
  • 1/2 teaspoon salt, plus salt to taste
  • pinch of ground cinnamon
  • 1/3 cup (3fl oz/80 ml) pure maple syrup
  • 2 tablespoons Worcestershire sauce
  • 1 whole skinless salmon fillet, about 1 2/3 lb (815 g)

Description

Preheat Oven To 400 Degrees F (200 Degrees C). In A Bowl, Toss The Potatoes With The Melted Butter, 1/2 Teaspoon Salt, Pepper, And Cinnamon To Coat Evenly. Arrange In A Single…

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