Award Winning Cottage Canoes (jalapeno Peppers With Cheese) Recipe

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Ingredients

  • 12 x large jalapenos
  • 1 1/2 c. sharp cheddar cheese, finely shredded (375 millilitres)
  • 1/4 c. mayo (60 millilitres)
  • 1 x green onion, finely minced
  • 1/2 tsp Worchester sauce (2.5 millilitres)
  • 1 x egg beaten
  • 1 c. breadcrumbs

Description

Cut The Peppers In Half Lengthwise And Remove Seeds. Mix The Cheese, Mayo, Onion, Celery, And Worchester Sauce Together. Take This Mix And Fill The Peppers. Press Down On Each Top…

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