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Ingredients

• 4 Tbs of oil
• 2 tsp. of cumin seeds
• A 1 inch piece of ginger finely chopped
• 3 or 4 thinly sliced onions
• 2 lbs of lamb cut in cubes
• 1 1/2 tsp of turmeric
• 2 tsp of salt
• 2 tsp. of kashmiri chili (if you don't have it mix 1 tsp of cayenne with 1 tsp of paprika
• 1 tsp of ground black pepper
• 1 cup of plain yogurt
• 1/2 cup of water
• 2 tsp of *Garam Masala
• 1/2 cup of whipping cream
• 1/2 cup of slivered almonds
• 1/2 cup of finely chopped cilantro.

Description

I Love Lamb. That Wasn't Always The Case. I Went From Eating Lots Of Lamb As A Kid, Usually Roasted In The Italian Style With Garlic And Rosemary. Also Usually Roasted In My…

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