Ingredients
- 2 Tbsp. White vinegar
- 1 tsp Salt
- 11/2 Tbsp. White sugar
- 3 Tbsp. Hot water
- 24 x Shallots peeled & sliced
Description
Mix All Ingredients Except Shallots, Stirring Till Sugar Dissolves. Combine With Shallots And Sliced Chili, If You Like. Leave 2-3 Hrs Before Serving.
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