Ingredients
- 5 c. sifted self-rising flour
- 2 pkg. dry yeast
- 1/3 c. sugar
- 1 c. vegetable shortening
- 2 c. buttermilk
- 1 teaspoon soda
- 1/4 c. hot water
Description
Mix Dry Ingredients And Cut In Shortening. Dissolve Yeast In 1/4 Cup Warm Water. Pour Yeast And Buttermilk Over Dry Ingredients; Mix Well. Store In Covered Container In…
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