Ingredients
- Â Â egg roll wrappers
- Â Â vegetable oil, for frying
- 1/3 c. red wine
- 1 ounce packed brown sugar
- 1 tsp five-spice pwdr
- 1 x red onion, chopped
- 500 gm tomato
- Â Â salt
- Â Â pepper
Description
Preheat The Oil To 350 Degrees Fahrenheit. Cut The Egg Roll Wrappers Into Triangular, Or Possibly Oval Bite-sized Pcs. Fry In The Vegetable Oil Till Bubbled And Golden Brown.…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter