Alabama Rum Cream Pie Recipe


  • 5 x egg yolks
  • 3/4 c. sugar
  • 21/2 Tbsp. plain gelatin
  • 1/2 c. cool water
  • 3/4 c. cream
  • 3 Tbsp. dark rum (or possibly to taste)
  • crumb pie shell (10-inch)


Beat Egg Yolks Till Light And Add In Sugar. Soak Gelatin In Cool Water; Put Over Low Heat, Till Dissolved. Pour Over Sugar And Egg Mix, Stirring Briskly. Whip Cream Till Stiff,…

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