Grilled Pizza Rustica Recipe

Ingredients

  • 2 c. tomato puree
  • 1 lb Italian melting cheese coarsely grated
  •     (such as fontina)
  • 4 ounce prosciutto di Parma
  • 1 sm red onion peeled, and
  •     thinly sliced
  • 1/4 c. capers
  • 1/2 c. roasted red peppers liquid removed, and
  •     thinly sliced
  • 4 ounce freshly-grated pecorino Romano
  • 4 ounce bel paese sliced
  • 1/2 c. jarred Italian eggplant
  • 4 x jumbo shrimp halved, deveined,
  •     and grilled
  • 4 x basil sprigs, leaves only roughly torn
  •     Salt to taste
  •     Freshly-grnd black pepper to taste
  • 1/2 c. extra virgin olive oil plus
  •     more for greasing the pans
  • 1 1/3 c. lukewarm water
  • 1 pkt active dry yeast
  • 1 Tbsp. molasses
  • 2 1/2 Tbsp. kosher salt
  • 2 1/2 Tbsp. extra virgin olive oil plus
  •     more for coating
  • 2 c. bread flour
  • 1 1/2 c. unbleached all-purpose flour
  • 1/4 c. whole-wheat flour

Description

Preheat A Grill With Coals On One Half And Bricks On The Other (so Which There Is A Warm And Cold Side). Assemble All Of Your Topping Ingredients On A Big Platter. Lightly Oil A…

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