Asparagus Flan Recipe


  • 2 lb asparagus
  • 2 Tbsp. heavy cream
  • 1/2 tsp dry tarragon, crumbled
  • 1/4 c. unsalted butter, softened
  • 1/4 c. freshly grated parmesan cheese
  • 1/2 tsp salt
  • 3 lrg egg


Preheat Oven To 350 F.Butter Six Ramekins. Line The Bottoms Of The Ramekins With Rounds Of Wax Paper. Line A Baking Pan Large Sufficient To The Ramekins With A Double Layer Of…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Found Country:US image description
Back to top