Ingredients
- 2 cups black beans â drained
- ½ cup marinated sweet red peppers â chopped - plus ¼ cup marinade
- 2 cups left over home fry potatoes
- 5 cloves garlic â chopped
- 3 stalks celery â chopped
- ½ cup chopped carrots
- ½ red onion â sliced
- 1 Spanish onion â sliced
- 1- 29 oz. can crushed tomatoes
- 5 cups chicken broth
- Handful of fresh basil â ripped
- Dashes of sea salt
- Dashes of red pepper flakes
- Dashes of dried oregano
- 2 bay leaves
- Olive oil for drizzling
- Grated Romano cheese
Description
This Soup Is Hearty And Delicious Served With A Beautiful Side Salad And Some Good Crusty Bread. With Love, Catherine Xo Heat A Large Sauce Pot With A Drizzle Of Olive Oil And Add…
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