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Ingredients

• 1 quart good wine vinegar
• 2 x garlic cloves crushed
• 1 x bay leaf
• 1 Tbsp. Mixed Herbs (listed below)
•     Sage leaves to taste
• 2 whl cloves
• 1/8 tsp whole coriander
• 1 Tbsp. chopped fresh savory - (heaping)
• 1 Tbsp. chopped fresh thyme - (heaping)
• 1 Tbsp. chopped fresh oregano - (heaping)
• 1 tsp finely-crumbled fresh rosemary
• 1 x bay leaf finely crumbled

Description

For The Vinegar: Reduce The Vinegar By Half Over High Heat (the Fumes Are Choking - Close The Kitchen Door And Open A Window), About 6 To 8 Min. Remove It From The Heat And Add In…

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