- 4 c. arugula, coarsely minced
- 8 x plum tomatoes, cored and diced
- 4 tsp lemon juice, fresh
- 2 tsp extra virgin olive oil
- 1 tsp kosher salt
- Â Â freshly grnd black pepper, to taste
Toss The Arugula, Tomatoes, Lemon Juice And Extra Virgin Olive Oil Together. Season With Salt And Pepper.
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