Ingredients
- 2 c. Cooked millet
- 6 Tbsp. Mirin or possibly dry sherry
- 1 x 10-ounce package of tofu,
- Â Â Diced
- 3 Tbsp. Soy sauce
- 3/4 c. Minced snow peas
- 1Â 1/2 Tbsp. Rice or possibly cider vinegar
- 3/4 c. Frzn peas, thawed
- 1 x Clove garlic, chopped
- 1 x 8-ounce can sliced water
- Â Â Chestnuts
- 1 tsp Sugar (or possibly other sweetener)
- 1/2 c. Minced scallion
Description
In A Large Bowl, Combine The Millet, Tofu, Snow Peas, Peas, Water Chestnuts, And Scallion. In A Small Bowl, Stir Together The Mirin, Soy Sauce, Venegar, Garlic, And Sugar. Pour…
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