Apricot Chutney Recipe

Ingredients

  • 6 c. fresh apricots pitted
  • 4 med onions sliced
  • 1 1/8 c. seedless raisins
  • 2 1/2 c. white wine vinegar
  • 1 lb dark brown sugar
  • 4 Tbsp. salt
  • 1 c. preserved ginger
  • 1 Tbsp. mustard seeds
  • 1 tsp cayenne pepper
  • 1/2 tsp grnd turmeric
  •     Grated peel of 1 orange
  •     Juice of 1 orange strained
  • 1/2 c. walnuts

Description

Put All Of The Ingredients Into A Large Pan And Cook Gently To A Soft Mush, About 1 1/2 Hrs. Add In The Walnuts. Pack Into Sterilized Jars. Process In A Boiling Water Bath; Pints…

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