A Warm Salad Of Ciabatta Croutons With Bacon And A Vinaig Recipe

Ingredients

  • 4 slc Ciabatta Bread
  • 8 x Rashers Smoked Back Bacon
  • 250 gm Cherry Tomatoes
  • 2 Tbsp. Extra virgin olive oil
  • 3 x Large eggs, (Soft Boiled)
  • 75 ml Extra Virgin Extra virgin olive oil
  • 2 Tbsp. White Wine Vinegar
  • 1 tsp Coarse Grain Mustard
  • 10 x Cos Lettuce Leaves, (inside crisp heart leaves)
  • 2 Tbsp. Fresh Chives, (minced)

Description

1. Preheat The Oven To 200 C / 400 F / Gas Mark 6. Make The Croutons, Liberally Brush The Bread With Extra Virgin Olive Oil On Both Sides, Then Cut Into Large Cubes And Bake In The…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top