Ingredients
- 1Â 1/2 tsp Salt
- 1 tsp Cayenne
- 1 tsp Onion pwdr
- 1 tsp Grnd ancho chilies
- 3/4 tsp Garlic pwdr
- 1/2 tsp White pepper
- 3/4 tsp Black pepper
- Â Â Sauteing liquid, (original was 2 TB butter)
- 2 c. Mushrooms, sliced
- 1 stalk lemon grass, cut diagonally
- 2 tsp Fresh garlic, finely minced
- 2 tsp Serrano peppers, finely minced
- 4 Tbsp. Lemon juice
- 2 Tbsp. Lime juice
- 3 Tbsp. Fish sauce, *
- 4 c. Nonfat chicken broth
- 1/2 lb Shrimp, peeled
- 1 Tbsp. Fresh parsley, minced
Description
* You May Use Commercially Prepared Fish Sauce, Or Possibly See The Recipe. Saute/fry The Mushrooms, Lemon Grass, Garlic, Serranos, And The Seasoning Fold In Whatever Liquid You…
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