Ingredients
- 2 can asparagus spears
- 1 can cream of chicken soup
- 2 c. grated sharp cheese
- 4 x hard-boiled Large eggs sliced
- 12 x saltine crackers crushed
Description
Heat Soup With Juice From One Can Of Asparagus And Set Aside. Layer Asparagus, Sliced Large Eggs, Crushed Crackers, Then Grated Cheese In Dish; Pour Soup Over This Layer. On The…
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