English Muffin With Ham, Tomatoes, And Pesto Recipe

Ingredients

  • 1 stk butter
  • 8 ounce Cream cheese
  • 1 x Clove garlic, chopped
  • 6 x English muffins, halved
  • 12 slc Deli baked ham, cut to fit muffin halves
  • 12 slc Tomato
  • 4 Tbsp. PESTO:
  • 4 c. Fresh basil leaves, washed and stripped from stems
  • 4 x Cloves garlic
  • 1/4 c. Extra virgin olive oil
  • 1/4 c. Pine nuts
  • 1 c. Freshly grated Parmesan cheese

Description

Remove Butter And Cream Cheese From Fridge And Allow To Soften. Cream Together Till Fluffy. Blend In Chopped Garlic. Place The Muffin Halves On A Baking Sheet. Spead Each With A…

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