Ingredients
- 1 can asparagus spears
- 6 slices stale bread
- 3 large eggs
- 1/2 c. lowfat milk
- 2 T prepared mustard
- 1/2 teaspoon salt
- 3/4 c. Sharp cheese, grated
Description
Butter Dish Well. Line With 1/2 The Bread. Cover With Half Of The Asparagus And Half The Grated Cheese. Pour Half The Well Beaten Egg, Lowfat Milk, Salt And Mustard Over The Layer.…
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