Ingredients
- 1 lb of fresh ripe apricots
- 1/2 cup unbleached flour
- 2 whole eggs plus 1 egg yolk
- 5 tblsps sugar
- 1 tsp vanilla
- 1 ½ cups low fat milk
- 1 tblsp plain yogurt
Description
Preheat Oven To 365 Degree Place 2 Eggs And 1 Egg Yolk In Bowl With Sugar, Vanilla. Beat With Wire Whisk Or Electric Mixer For 5-6 Minutes. Sift Flour And Add Into Egg Mixture.…
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