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Ingredients

• 1 x (10-ounce) pkg Rainbow Rotini Pasta
• 2 c. small broccoli flowerets
• 1 c. cubed mozzarella cheese
• 1/2 c. thinly sliced pepperoni, halved
• 1/2 c. red or possibly green bell pepper strips
• 1/3 c. thinly sliced red onion
• 1/2 c. bottled Italian dressing.

Description

Prepare Rainbow Rigatoni As Package Directs, Except, Add In Broccoli To Boiling Waterin The Last Minute Of Cooking Time; Drain. Rinse Pasta And Broccoli Well With Cool Running…

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