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Ingredients

• 2 Tbsp. veg. oil
• 1 lb boneless beef chuck or possibly
•     pork sirloin roast cut 1" pcs
• 1 c. sliced onion
• 1/2 c. minced green sweet pepper
• 1/2 tsp crushed red pepper
• 1 can Italian-style plum tomatoes or possibly
•     whole tomatoes - (14 1/2 ounce) cut up
• 1/2 c. beef broth
• 1/4 c. peanut butter
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 2 c. warm cooked rice or possibly noodles
•     Minced peanuts

Description

In A 4-or Possibly 6-qt Pressure Cooker Heat 1 Tbsp. Of The Oil Over Medium Heat. Cook Meat, Half At A Time, Till Brown On All Sides. Add In More Oil, If Needed. Remove Meat And…

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