Ingredients
- 1 can apricot halves in heavy syrup - (16 ounce)
- 2 Tbsp. orange juice
- 1 tsp lemon juice
Description
Place Unopened Can Of Apricots In The Freezer At Least 18 Hrs, Till Frzn Solid. Submerge Unopened Can In Warm Water 1 To 2 Min. Open Can And Pour The Melted Syrup Into The Bowl Of…
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