Ingredients
- 4 lb All-purpose flour
- 1 gal Vegetable veg. oil
- 6 lb Onions finely minced
- 4 lrg Bell peppers finely minced
- 1 bn Celery finely minced
- 1 head Garlic finely minced
- 8 c. Water
- 8 can Tomato soup
- 4 can Tomato sauce - (# 303)
- 1 c. Sugar
- 1 bot Bay leaves
- 30 lb Alligator meat minced into
- Â Â bite-sized pcs
- 6 bn Green onions finely minced
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- Â Â Cayenne pepper to taste
Description
First Make A Roux, Being Careful Not To Burn It. Cook Till Brown. Add In Onions, Peppers, Celery And Garlic. Cook 10 To 20 Min. Add In Water, Tomato Sauce, Soup, Bay Leaves And…
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