Ingredients
- 1Â 1/2 c. Flour, all-purpose, unbleached
- 2 tsp Baking pwdr
- 1Â 1/2 tsp Grnd cinnamon
- 1 lrg Egg
- 1 c. TartApples
- 1/2 c. Sugar
- 1/2 tsp Salt
- 1/4 c. Vegetable shortening
- 1/2 c. Lowfat milk
- 1 c. Nut Crunch topping
Description
Sift Together Flour, Sugar Baking Pwdr, Salt And Cinnamon Into Mixing Bowl. Cut In Shortening With Pastry Blender Till Fine Crumbs Form. Combine Egg And Lowfat Milk. Add In To Dry…
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