Antipasto Recipe

Ingredients

  • 1 jar green olives
  • 2 cans black olives
  • 1/2 head cauliflower, broken
  • 1 lg. carrot, sliced
  • 1 jar sweet pickled pearl onions
  • 1 can mushrooms
  • 2 green or possibly red peppers, cut into pcs
  • 1 can water packed tuna
  • 1 can broken shrimp
  • 1 can anchovies

Description

Heat 1/2 Cup Oil In Saucepan; Add In Cauliflower Carrot, Green Pepper, Onions And Cook For 5 Min. Add In Remaining Ingredients And 30 Ounces Of Catsup And 1/4 Cup Vinegar And Cook…

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