Asparagus And Broad Bean Frittata Recipe


  • 175 gm small new potatoes
  • 225 gm asparagus
  • 225 gm frzn broad beans thawed
  • 6 x Large eggs salt and freshly grnd black pepper
  • 50 gm parmesan cheese freshly grated
  • 3 Tbsp. minced mixed fresh herbs such as parsley oregano and thyme
  • 50 gm unsalted butter


Add In The Potatoes To A Pan Of Boiling Salted Water Bring To The Boil On The Boiling Platethen Transfer To The Simmering Ovenfor 15 To 20 Min Till Tender. Allow To Cold Then Slice…

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