Ingredients
- 2-1/2 pounds of ground beef (I prefer 18-22% fat)
- 2 tablespoons olive oil
- 2 large cloves garlic, chopped
- 2 yellow onions, diced
- 2 stalks celery, diced
- 1-1/4 cups dried bread crumbs
- 1 cup whole milk (no skim or 2%)
- 2 large eggs
- 1/3 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon kosher salt
- 1 teaspoon ground black pepper
- I teaspoon Hungarian sweet paprika
- ¼ teaspoon cayenne peper
- ¼ teaspoon ground cumin
- ¼ teaspoon celery seeds
- Pinch of ground allspice
- Pinch of freshly grated nutmeg
- 6 slices apple wood-smoked bacon
Description
This Is The Favorite Meat Dinner For Me When You Cannot Grill A Great Hamburger Outside Over Mesquite Or Charcoal. This Recipe Will Serve 4-6 Hungry People And Takes About 1.50…
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