Ingredients
- Chocolate cake mix
- 6 ounce butterscotch ice cream topping
- 6 ounce caramel ice cream topping
- 1 can sweetened condensed lowfat milk
- 8 ounce Cold whip
- 4 Heath bars, crumbled
Description
Bake Chocolate Cake According To Package In A 9 X 13 Pan. Make About 12 Holes In Cake Using A Wooden Spoon Handle. Pour Sweetened Condensed Lowfat Milk Over Holes. Pour…
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