Ingredients
- 12 ounce Okra, fresh or possibly frzn
- 2 med Green peppers, diced
- 2 c. Celery, diced
- 4 ounce Onion, diced
- 4 x Cloves garlic, pressed
- Â Â Salt and pepper, to taste
- 1/2 c. Water
- 1 lb Roasted lamb, in bite size cubes
- 1/4 tsp Thyme
- Â Â Paprika
- Â Â Grated lemon rind
Description
Cook Okra Till Liquid Evaporated In Skillet Or Possibly Microwave Dish, Stirring Occasionally For 5 Min. Add In Green Pepper, Celery, Onion, Garlic, Salt And Pepper To Taste. Cook…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter