Artichoke Dip Recipe


  • 14 ounce Artichoke Hearts, 1 Cn, *
  • 1/4 c. Parmesan Cheese, Grated
  • 1/4 c. Romano Cheese, Grated
  • 1 c. Mozzarella Cheese, Shredded
  • 1 x Garlic Clove, Small, Chopped
  • 1/2 c. Mayonnaise
  •     Paprika


* The Artichoke Hearts Shouldn't Be Marinated Artichoke Hearts. Just The Plain Ones. Rinse And Rain The Artichoke Hearts, Then Remove And Throw Away The Fuzzy Chokes. Chop The…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top