Ingredients
- 1 doz Oysters
- Â Â Lemon juice
- Â Â Salt
- Â Â Tabasco sauce
- 12 x thick slices Streaky Bacon
- Â Â Watercress garnish
Description
Dip The Oysters In Lemon Juice And Sprinkle With Salt And Drop Of Tabasco. Cut Off The Rind From The Bacon, And Roll Each Oyster Up In One Slice If Slices Are Long Cut In Half. Try…
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