Althea's Blackberry Sauce Recipe

Ingredients

  • 250 gm Blackberries
  • 30 gm Soft light brown sugar
  • 1 1/2 tsp Arrowroot
  • 5 Tbsp. Red wine Or possibly
  • 3 Tbsp. Port or possibly other fortified wine
  • 1 x Cinnamon stick 5 - 8 cm long
  • 2 x Cloves
  •     Black pepper, optional

Description

Bring Blackberries And Sugar To Boiling Point With 100 Ml Water. Have Ready The Arrowroot Mixed To A Smooth Cream With A Further 2 - 3 Tbsp. Of Water, And Stir It Into The Pan. The…

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