Apple And Raspberry Brulee Recipe

Ingredients

  • 1 1/2 lb Cooking apples - peeled, cored and sliced (675g)
  • 2 Tbsp. Caster sugar, (2 to 3)
  • 1/2 tsp Schwartz Grnd Cinnamon
  • 8 ounce Raspberries, (225g)
  • 1/2 pt Whipping cream, (300ml)
  • 1 x 1/2 pint ful fat fromage frais, (300ml)
  • 4 Tbsp. Demerara sugar
  • 1/4 tsp Schwartz Grnd Cinnamon

Description

Place The Apples, Sugar And Cinnamon In A Large Pan With 2 - 3 Tsp Water. Cook Till Soft. Mix In The Raspberries And Leave To Cold. Place The Fruit In A Large Ovenproof Dish Or…

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