Apricot Tatin Recipe


  • 200 gm Caster Sugar
  • 120 gm Butter
  • 80 gm Puff Pastry
  • 8 x Apricots
  •     A dash of Amaretto


1. Brush A Medium Sized Oven Proof Frying Pan With Melted Butter And Leave To Set. Then Dust With Sugar. 2. Put The Sugar And Butter In A Pan And Whisk Till They Form A Golden…

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