Ingredients
- 250 gm flour
- 3 x Large eggs
- 219/500 lt light cream or possibly lowfat milk
- 25 gm yeast
- 1 tsp Sugar
Description
A Couple Of Months Back There Was A Discussion On How To Make Aebleskiver. As A Lover Of Aebleskiver It Really Hurt Me To See How "distorted" Some Of These Reci Pes Were. So When I…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter