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Ingredients

• 1 Tbsp. Vegetable oil
• 1/2 lb Toulouse Sausages From Sainsbury
• 2 x Onions, minced
• 2 x Garlic cloves, chopped
• 2 x Carrots, sliced
• 2 x Celery stalks, minced
• 1/2 tsp Dry thyme
• 1/4 tsp Pepper
• 4 x Cloves
• 19 ounce Canned tomatoes
• 3/4 c. Chicken stock
• 1 x Bay leaf
• 38 ounce Canned white pea beans,
•     liquid removed and rinsed
• 1 x Inch Fresh Ginger
•     Basil
•     Marjoram
•     Rosemary
• 2 tsp Dijon Mustard
• 1/4 c. Golden brown Syrup
•     Worcestershire Sauce
•     Saffron
•     Chick Peas Canned
•     Tofu
• 2 Tbsp. Butter
• 2 x Garlic cloves, chopped
• 2 c. Fresh bread crumbs
• 2 Tbsp. Fresh parsley, minced

Description

The Traditional French Dish Takes Days To Prepare And Contains A Generous Portion Of High-fat Meats. By Using Sausage Only, Preparation Time, Fat And Calories Are All Cut Down…

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