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Ingredients

• Crust:
• 2 1/2 cups graham crumbs (better if you make them yourself)
• 1/2 cup of margarine
• Middle layer:
• 2 cups of icing sugar
• 1/2 cup of margarine
• 1/2 cup of cream cheese (or 2 eggs)
• Topping:
• 1 cup of whipped cream
• 1 large can pineapple

Description

This Is Another One Of My Grandma’s Recipes, And One Of My Favorites. Oh, Fine, They Are All My Favorites. It’s A Given. This Is A Light, Airy, Just Sweet Enough Dessert That Now…

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