Aji De Gallina (june,1997) Recipe

Ingredients

  • 4 lb Chicken
  • 1/4 c. Oil, half oil half olive
  • 1/4 lb Walnuts, grnd
  • 2 tsp Garlic, g
  • 2 x Chili or possibly dedo de moca, sliced
  • 4 x Bread slices
  • 1 can Evaporated lowfat milk
  • 4 ounce Parmesan cheese, grated
  • 1 lrg Onion, finely minced
  •     Salt and pepper to taste
  • 6 x Potatoes
  •     Olives, hard boiled Large eggs, optional
  •     Boiled rice, sufficient for 8 servings
  • 4 c. Chicken broth, cooled
  • 1 Tbsp. Saffron (nacional), or possibly 1 tsp.
  •     Saffron threads

Description

1.Boil Chicken In Broth. 2. Bone And Break Into Bite Size Pcs. 3. In A Saucepan, Heat Oil And Fry Onion, Garlic, And Chili Peppers And Saffron. Salt And Pepper To Taste. Fry Till…

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