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Ingredients

• 3/4 lb cooked lobster meat
• 2 c. thinly-sliced Chinese cabbage
• 1/2 x thinly-sliced red pepper
• 4 x green onions thinly sliced
• 1 Tbsp. toasted sesame seeds
• 2 Tbsp. rice wine vinegar
• 2 Tbsp. soy sauce
• 1 Tbsp. vegetable oil
• 1 tsp sesame oil
• 1 tsp grated fresh ginger
• 1/2 pkt sugar substitute

Description

Cut Lobster Meat Into 1-inch Pcs. Mix With Cabbage, Pepper, Scallions, And Sesame Seeds. In A Small Bowl, Whisk Together Vinegar, Soy Sauce, Vegetable And Sesame Oil, Ginger, And…

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