Ingredients
- 3/4 lb cooked lobster meat
- 2 c. thinly-sliced Chinese cabbage
- 1/2 x thinly-sliced red pepper
- 4 x green onions thinly sliced
- 1 Tbsp. toasted sesame seeds
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. soy sauce
- 1 Tbsp. vegetable oil
- 1 tsp sesame oil
- 1 tsp grated fresh ginger
- 1/2 pkt sugar substitute
Description
Cut Lobster Meat Into 1-inch Pcs. Mix With Cabbage, Pepper, Scallions, And Sesame Seeds. In A Small Bowl, Whisk Together Vinegar, Soy Sauce, Vegetable And Sesame Oil, Ginger, And…
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